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We are currently recruiting for the position of Food & Beverage Operations Manager.

Job Title:                                         Food & Beverage Operations Supervisor
Report to:                                       General Manager
Contract Position:                           Full Time
Job Summary:
Manage the service of members and guests in the dining room. Supervise dining room staff. Greet and seat guests. Maintain order and cleanliness. Assure that member satisfaction standards are consistently attained. The role is focussed on our members and guests and will involve hands-on working at weekends and various dining events during the golfing season.
Key Responsibilities:
  1. Receive and greet members and guests.
  2. Reply to all phone and email restaurant enquires.
  3. Manage the daily business in providing a personal service to our members and guests.
  4. Coordinate food service between kitchen and service staff.
  5. Resolve any member and guest complaints.
  6. Assure all safety procedures are in place and consistently followed.
  7. Assure revenue and cash handling control procedures are continually followed.
  8. Select, train, schedule, supervise and evaluate service staff.
  9. Manage the uniform program.
  10. Complete end of day procedures.
  11. Inspect dining room to ensure proper maintenance, cleanliness and safety.
  12. Provide layout and design recommendations.
  13. Suggest dining room decorations for special themes.
  14. Assure that pre-opening cleaning tasks are assigned and completed as required including toilets and terrace area.
  15. Suggest when additional service supplies and small equipment are needed.
  16. Enforce established rules, regulations and policies.
  17. Attend the weekly operations meetings.
Candidate Profile:
  • Excellent communication skills
  • Good people management skills
  • Have a qualification in hospitality management
  • Flexible and willing to work the required hours
  • Free car parking
  • Meals on duty provided
Applications are invited with accompanying CV detailing experience and suitability for this role, marked for the attention of Karen Collins, and sent to